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Honey-Glazed Salmon

Honey is a natural sweetener that can be used in the Mediterranean diet. In this recipe, it balances the bite of the garlic and richness of the salmon. It also adds a touch of sweetness to a savory dish. For the non-fish lovers in your life, have them start with this honey-garlic salmon. It's a game changer.

Prep Time 5 mins
Cook Time 12 mins
Yields Serves 4
Temp 380°F

Instructions

  1. Preheat the air fryer to 380°F.
  2. In a small bowl, mix together the honey, garlic, olive oil, and salt.
  3. Spray the bottom of the air fryer basket with olive oil cooking spray, and place the salmon in a single layer on the bottom of the air fryer basket.
  4. Brush the top of each fillet with the honey-garlic mixture, and roast for 10 to 12 minutes, or until the internal temperature reaches 145°F.
PER SERVING: Calories: 260; Total Fat: 11g; Saturated Fat: 2g; Protein: 23g; Total Carbohydrates: 18g; Fiber: 0g; Sugar: 17g; Cholesterol: 62mg

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