Crispy Chili Chickpeas

Name: Crispy Chili Chickpeas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Cuisine: Mediterranean
Ingredients: 1 (15-ounce) can cooked chickpeas, drained and rinsed; 1 tablespoon olive oil; ¼ teaspoon salt; ⅛ teaspoon chili powder; ⅛ teaspoon garlic powder; ⅛ teaspoon paprika

One of the most challenging aspects of adopting a new eating plan can be finding easy, healthy snack options. If you are looking for a spicy snack, these easy roasted chickpeas are sure to please. Packed with both fiber and protein, they'll get you through the late afternoon without throwing your new eating plan off course.

Prep Time 5 mins

Cook Time 15 mins

Yields Serves 4

Temp 380°F

Instructions

Preheat the air fryer to 380°F.
In a medium bowl, toss all of the ingredients together until the chickpeas are well coated.
Pour the chickpeas into the air fryer and spread them out in a single layer.
Roast for 15 minutes, stirring once halfway through the cook time.

PER SERVING: Calories: 109; Total Fat: 5g; Saturated Fat: 1g; Protein: 4g; Total Carbohydrates: 13g; Fiber: 4g; Sugar: 2g; Cholesterol: 0mg

Crispy Chili Chickpeas

Instructions

Airfry Joy Cookbook